Sunday, April 15, 2012
Wraps-gluten free style!
Andy and have gone extremely gluten free now, I swore I would never be this extreme! But. . . Turns out. . . Gluten can be really bad for some things we struggle with in our daily lives and this gluten free thing is way easier than I thought, and worth what it could help with. This is what we had for lunch today. This is a gluten free tortilla made with brown rice flour. Left over organic, nitrate free bacon, organic nitrate free turkey, quinoa, avocado,shredded carrots, shredded apples(organic) and dairy free gluten free mayo. I have to say, this was a very special treat.
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